Vegan Cheesy Buffalo Pasta

Name: Vegan Cheesy Buffalo Pasta
Prep time: 10 min
Cook time: 15 min
Total time: 10 min
Yield: 2
Ingredients: chickpea pasta; almond milk; vegan mozzarella; Himalayan pink salt; garlic powder; onion powder; buffalo sauce

10 mins prepServes 2

A quick and easy dinner featuring chickpea pasta and a delicious vegan cheesy buffalo sauce. The dish includes enhancements such as almond milk, vegan mozzarella, and spices for extra flavor.

2 servings

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Instructions

1: Cook the chickpea pasta according to package instructions.

2: In a separate pan, combine the vegan mozzarella, almond milk, Himalayan pink salt, garlic powder, onion powder, and buffalo sauce to create the cheesy buffalo sauce.

3: Mix the cooked chickpea pasta with the cheesy buffalo sauce until well combined.

4: Serve hot and enjoy your delicious dinner!

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Vegan Cheesy Buffalo Pasta

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