Chocolate Peanut Butter Eggs

Name: Chocolate Peanut Butter Eggs
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 18
Cuisine: American
Ingredients: 2 cup peanut butter powder; 0.37 cup maple syrup; 0.5 cup creamy peanut butter; 0.33 cup water; 12 oz chocolate chips

30 mins prepServes 18

A fun spring treat featuring chocolate and peanut butter, with 9g protein per egg.

18 servings

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Instructions

1. In a mixing bowl, stir together the peanut butter powder, maple syrup, peanut butter, and water.
2. Use a small cookie scoop to make 18 portions, then use your hands to shape them into eggs.
3. Melt the chocolate chips (a little coconut oil can be added). Dip the peanut butter eggs in the melted chocolate and top with salt. Refrigerate or freeze until the chocolate has set. Enjoy!

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Chocolate Peanut Butter Eggs

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