Sweet Potato Donut Holes
Serves 2010 mins prep16 mins cook
These FLOURLESS sweet potato donut holes are a fun and healthy alternative, perfect for a treat! Made with simple ingredients, you can also create regular sized baked donuts or muffins. The recipe uses mashed sweet potato, coconut sugar, nut butter, and protein powder for a nutritious snack.
0 servings
What you need
Instructions
1: Preheat oven to 350°F and spray a donut hole pan or a regular donut pan/muffin tin. 2: Place all of the ingredients into a high-powered blender or food processor and blend until creamy. 3: Spoon batter into the donut hole pan or use a cookie scoop. 4: Bake the donut holes for 16 minutes or the regular donuts for 10 minutes.View original recipe