Superfood Fudge
Serves 810 mins prep120 mins cook
This superfood fudge recipe is a simple and delicious treat made with chocolate crispies, cacao powder, cacao nibs, maca powder, coconut oil, maple syrup, and sunbutter. It has a wonderful texture and tastes like a Reese's! Just mix the dry ingredients with the wet ones, refrigerate, and enjoy this delightful fudge.
0 servings
What you need
Instructions
1: Stir together the dry ingredients (chocolate comet crispies, cacao powder, cacao nibs, maca powder, and Himalayan pink salt) in a bowl. 2: Add the wet ingredients (melted coconut oil, maple syrup flavored agave, and sunbutter) and combine until well mixed. 3: Put the mixture into a pan and refrigerate for 1-2 hours. 4: Once set, cut into pieces and enjoy!View original recipe