Strawberry Pop-Tart Cookies
Serves 1310 mins prep8 mins cook
Homemade strawberry pop-tart cookies filled with a delicious strawberry chia jam, topped with yogurt. A fun twist on the classic treat, these cookies are easy to make and perfect for sharing. The added chia jam makes them extra special!
0 servings
What you need
Instructions
1: Preheat oven to 350°F. 2: In a small bowl, whisk together the egg and almond milk. 3: In a large bowl, whisk together the all purpose flour, coconut sugar, and baking powder. 4: Pour the wet ingredients into the dry and stir until combined. 5: For the homemade jam, stir together the mashed strawberries and chia seeds, and let it sit for at least 5 minutes. 6: Roll the dough into 13 cookies, slightly flatten each one, add the jam to the middle, fold the cookies up, and bake for 8 minutes.View original recipe





