Strawberry Mug Cake
Serves 15 mins prep2 mins cook
A delicious strawberry mug cake that can be prepared in a microwave safe bowl. It features juicy strawberries, coconut oil, and almond flour for a delightful breakfast treat.
0 servings
What you need
Instructions
1: In a microwaveable cereal bowl (or mug), melt the coconut oil for about 20-30 seconds. 2: Let it cool for a few seconds, then whisk in the egg and mashed strawberries. 3: Stir in the rest of the ingredients. 4: Microwave for 2 minutes. 5: Top with crunchy banana slices and shredded unsweetened coconut.View original recipe