These delicious strawberry donut holes are made with 1 1/2 cups all-purpose flour and flavored with a hint of strawberry goodness. They're easy to make and can be adapted into mini or regular muffins if you don't have a donut hole pan.
1: Preheat oven to 350F and grease a donut hole pan.
2: In a small bowl, whisk together the milk, mashed strawberries, and eggs.
3: In a large bowl, whisk together the flour, sugar, and baking powder.
4: Pour the wet ingredients into the dry and stir until a dough forms.
5: Use a spoon or mini cookie scoop to fill 20-23 donut holes and bake for 10 minutes.
