These delicious Strawberry Crumb Bars are made with almond flour, sugar, egg, melted butter, and strawberry jam. They are simple to prepare and perfect for dessert.
1: Preheat oven to 350F and line a loaf pan with parchment paper.
2: In a mixing bowl, whisk together the egg and melted butter—then stir in the almond flour and sugar.
3: Add 2 cups of the crumbly batter to the loaf pan and press it down tightly.
4: Add the jam on top of the crust, sprinkle on the remaining crumble, and bake for 45 minutes.
5: Let cool before cutting into slices. Enjoy!
