A delightful classic combo featuring a thick slice of GF sourdough topped with cashew butter, banana slices, chia seeds, and agave. Perfect for toasting to the weekend!
1: Toast the slice of GF sourdough bread until golden brown.
2: Spread cashew butter over the toast.
3: Top with banana slices.
4: Sprinkle chia seeds on top.
5: Drizzle agave over the assembled toast.
