Sour Cream Cake Cookies
Serves 1110 mins prep14 mins cook
Delicious sour cream cake cookies made with a mix of wet and dry ingredients, baked to perfection. These cookies are easy to prepare, and the addition of sprinkles makes them festive and fun.
0 servings
What you need
Instructions
1: Preheat the oven to 350F and line a baking sheet with parchment paper. 2: In a large mixing bowl, whisk together the wet ingredients, then stir in the dry ingredients. 3: Use a medium sized cookie scoop to make 11 cookies and bake for 14 minutes.View original recipe