Raspberry Chocolate Chip Loaf

Name: Raspberry Chocolate Chip Loaf
Prep time: 10 min
Cook time: 50 min
Total time: 10 min
Yield: 8
Ingredients: all-purpose flour; almond flour; granulated sugar; baking powder; milk; melted butter; eggs; raspberries; mini chocolate chips

10 mins prepServes 8

A delicious Raspberry Chocolate Chip Loaf made with gluten-free flour and almond flour, perfect for a sweet treat. This loaf combines raspberries and mini chocolate chips for a delightful flavor.

8 servings

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Instructions

1: Preheat the oven to 350°F and grease a loaf pan.

2: In a mixing bowl, whisk together the wet ingredients, then stir in the dry ingredients, adding the raspberries and chocolate chips last.

3: Lightly coat the raspberries and chocolate chips in extra flour to prevent sinking.

4: Spread the batter into the loaf pan and bake for 50 minutes.

5: Enjoy! (Icing is powdered sugar + mashed raspberries.)

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Raspberry Chocolate Chip Loaf

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