This delicious pumpkin pie smoothie combines frozen pumpkin cubes, banana, riced cauliflower, and collagen, all topped with coco whip, pumpkin seeds, coconut flakes, and granola for a satisfying treat.
1: Pour pumpkin purée into an ice tray and freeze to create pumpkin cubes.
2: In a blender, combine the frozen pumpkin cubes, frozen banana, maca, frozen riced cauliflower, collagen, pumpkin pie spice, and cashew yogurt.
3: Blend until smooth and creamy.
4: Pour into a glass and top with coco whip, pumpkin seeds, coconut flakes, and GF granola.
