Hannah Harvesting Health

Name: Pumpkin PB Cookies
Prep time: 15 min
Cook time: 8 min
Total time: 23 min
Yield: 15
Cuisine: International
Ingredients: Justin's Peanut Butter Blend, Honey; SIGNATURE SELECTS Pumpkin, 100% Pure; Crunch Easter Flatback Egg; Bob's Red Mill Oat Flour, Gluten Free; O Organics Cane Sugar, Granulated, Organic; Signature Select Double Acting Baking Powder

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Pumpkin PB Cookies

Serves 1515 mins prep8 mins cook

These chewy pumpkin peanut butter cookies are a delightful treat made with oat flour and baked to perfection. Easy to prepare and sure to satisfy your sweet tooth!

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Instructions

1: Preheat oven to 350F.

2: Whisk together the peanut butter, egg, and pumpkin purée, then stir in the flour, sugar, and baking powder.

3: Use a cookie scoop to make 15 cookies, roll them, then use a greased fork to press them down.

4: Bake for 8 minutes!

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Hannah Harvesting Health

Pumpkin PB Cookies

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