Protein Cookie Dough Bark | Hannah Harvesting Health
Protein Cookie Dough Bark
10 mins prepServes 8
A delicious treat made with almond flour, protein powder, and chocolate chips, topped with pretzels. This bark is easy to make and perfect for satisfying your sweet tooth while providing protein.
1: Line a baking sheet or large plate with parchment paper.
2: In a mixing bowl, whisk together the almond flour and protein powder—then stir in the peanut butter, maple syrup, and milk/water until a dough forms.
3: Stir in the chocolate chips and press this dough into a thin layer on the parchment paper.
4: Top with pretzels and pour melted chocolate chips over.
5: Freeze for at least 10 minutes and enjoy! It is best stored in the fridge.
