Pecan-Crusted Chicken Tenders | Hannah Harvesting Health
Pecan-Crusted Chicken Tenders
10 mins prepServes 2
These Pecan-Crusted Chicken Tenders are super simple to make, coated in honey, salt, pepper, paprika, coarse mustard, and pecans. They turn out crispy and pair perfectly with Japanese sweet potato fries and a ketchup/tahini sauce.
1: Coat chicken tenders in honey, salt, pepper, paprika, coarse mustard, and crushed pecans.
2: Air fry the coated chicken tenders until crispy.
3: Mix together organic ketchup and tahini for the sauce.
4: Serve chicken tenders with Japanese sweet potato fries and the sauce.
