Peanut Butter Maca Oats
Serves 25 mins prep10 mins cook
A creamy and delicious stovetop oatmeal made with gluten-free quick oats, milk, maca powder, and topped with cacao nibs for an indulgent breakfast experience.
0 servings
What you need
Instructions
1: Stir together GF quick oats, milk, water, maca powder, banana peanut butter, maple syrup/honey/agave, collagen, and chia seeds. 2: Cook on the stove until the mixture thickens. 3: Top with cacao nibs before serving.View original recipe