Peanut Butter Cookie Dough Truffles
Serves 1010 mins prep0 mins cook
Delicious peanut butter cookie dough truffles coated in dark chocolate, perfect for a sweet treat. They are chewy and can be ready in just a few minutes in the fridge or overnight for a firmer texture. Topped with Himalayan pink salt for an extra flavor boost.
0 servings
What you need
Instructions
1: Roll up little tablespoons of peanut butter cookie dough into balls. 2: Melt the 90% dark chocolate. 3: Coat the peanut butter balls in the melted chocolate. 4: Place the coated balls in the fridge for about 5-10 minutes or overnight for a firmer texture. 5: Sprinkle with Himalayan pink salt before serving.View original recipe