Delicious baked oats filled with Seedless Raspberry Jam, enhanced with the sweetness of maple syrup and peanut butter, creating a perfect breakfast or snack option.
1: Preheat the oven to 350°F and grease a small pan.
2: Blend together the ingredients.
3: Pour the mixture into the ramekin.
4: Spoon jam into the center.
5: Bake for 25 minutes.