PB S’MORES CAKE BARS

Name: PB S’MORES CAKE BARS
Prep time: 35 min
Cook time: 45 min
Total time: 35 min
Yield: 2
Ingredients: 1 cup almond flour; 1/2 cup all-purpose flour {I used gluten-free}; 1/2 cup granulated sugar {I used coconut sugar}; 1/4 cup @pbfit Chocolate Peanut Butter Powder; 1 tsp. baking powder; 1/2 cup almond milk; 2 eggs; Graham crackers; Marshmallows; 2. In a large bowl, whisk together the eggs and milk, then whisk in remaining ingredients.; 3. Add a single layer of graham crackers to the 8x8 baking dish, pour the batter on top, then add marshmallows {I cut large ones in half.}; i n g r e d i e n t s-; d i r e c t i o n s-; 4. Bake for 40 minutes, then let it cool for at least 15 minutes before cutting into slices!; You can head to the link in my bio to shop and use code HANNAH15 for 15% off your @pbfit order :)"

35 mins prepServes 2

PB S’MORES CAKE BARS to celebrate #NationalPeanutButterDay 🥜 #ad I added @pbfit Chocolate Peanut Butter Powder to the cake batter and it gave these bars the best flavor!

2 servings