OREO Ice-Cream Sandwiches | Hannah Harvesting Health
OREO Ice-Cream Sandwiches
20 mins prepServes 8
Delightful OREO Ice-Cream Sandwiches made with almond flour and jet black cocoa, layered with maple syrup and vanilla ice-cream, perfect for a sweet treat. These sandwiches require some freezing time to set properly before slicing.
1: Stir together the almond flour and cocoa powder.
2: Stir in the maple syrup and split this dough in half.
3: Line an 8x8 dish with parchment paper and press one half of the dough down into a thin layer.
4: Spread the thawed vanilla ice-cream over the dough layer.
5: Freeze until the ice-cream has set or press the second half of the dough onto parchment paper and lay it over the ice-cream.
6: Freeze for at least 5 hours before cutting into slices.
