Mini Cinnamon Sugar Bagels
Serves 615 mins prep30 mins cook
These mini bagels are made using flour, Greek yogurt, and cinnamon, creating a delicious and healthy breakfast option. They are rolled into shape, topped with cinnamon sugar, and baked to perfection.
0 servings
What you need
Instructions
1: Preheat the oven to 350F and line a baking sheet with parchment paper. 2: In a mixing bowl, whisk together the flour, baking powder, and cinnamon—then stir in the yogurt. 3: Form a dough ball, cut it into 6 equal parts, then roll each into a log & connect the ends to form a bagel shape. 4: Brush a little melted butter on top, then dip into the cinnamon sugar mixture, & bake for 30 minutes.View original recipe