Mini Chocolate Chip Pretzels | Hannah Harvesting Health
Mini Chocolate Chip Pretzels
15 mins prepServes 6
These Mini Chocolate Chip Pretzels are a delightful treat made with all-purpose flour, Greek yogurt, and chocolate chips. They're easy to prepare and bake to perfection to satisfy your sweet tooth.
1: Preheat the oven to 350F and line a baking sheet with parchment paper.
2: In a mixing bowl, whisk together the flour, baking powder, and salt—then stir in the yogurt and melted butter.
3: Add in the chocolate chips, form a dough ball, cut it into 6 equal parts, and roll each one into a pretzel shape.
4: Brush the tops with the extra melted butter and optionally add a sprinkle of sugar on top.
5: Bake for 30 minutes.
