Microwave Pumpkin Mug Cake | Hannah Harvesting Health
Microwave Pumpkin Mug Cake
5 mins prepServes 1
This microwave pumpkin mug cake is a fluffy fall treat made with pumpkin purée, almond flour, and coconut flour, sweetened with pure maple syrup or agave. It's quick to prepare and perfect for a cozy fall day.
1: In a microwaveable cereal bowl or mug, whisk together the egg, pumpkin purée, and pure maple syrup.
2: Stir in the rest of the ingredients.
3: Microwave for 2 minutes.
4: Top with Greek style yogurt and cinnamon if desired.