Microwave Pumpkin Mug Cake
Serves 15 mins prep2 mins cook
This microwave pumpkin mug cake is a fluffy fall treat made with pumpkin purée, almond flour, and coconut flour, sweetened with pure maple syrup or agave. It's quick to prepare and perfect for a cozy fall day.
0 servings
What you need
Instructions
1: In a microwaveable cereal bowl or mug, whisk together the egg, pumpkin purée, and pure maple syrup. 2: Stir in the rest of the ingredients. 3: Microwave for 2 minutes. 4: Top with Greek style yogurt and cinnamon if desired.View original recipe