Matcha Cakes
Serves 210 mins prep15 mins cook
These matcha pancakes are fluffy and flavorful, topped with coconut almond butter and coconut chips for a tropical twist.
0 servings
What you need
Instructions
1: Mix together pancake mix, collagen, egg, coconut oil, almond milk, and matcha until well combined. 2: Preheat a non-stick skillet and pour batter into the pan to form pancakes. 3: Cook until bubbles form on the surface, then flip and cook until golden brown. 4: Top with coconut almond butter and coconut chips before serving.View original recipe