This recipe for Mac N Cheese Bites is incredibly simple and fun! Made with chickpea pasta, mozzarella, and a splash of almond milk, these bites are perfect for any occasion. Bake them in a mini muffin tin for a delightful snack or appetizer.
1: Preheat oven to 350F and lightly coat a mini muffin tin with coconut oil.
2: Cook the chickpea pasta on the stove for 7 minutes, then strain it.
3: Pour the pasta back into the pot and stir in the mozzarella and almond milk until melted.
4: Spoon the mac n cheese into the mini muffin tins.
5: Bake for 15 minutes and allow to cool for 5-10 minutes before enjoying.
