GF Cinnamon Sugar Biscuits

1. Preheat the oven to 415F and line a baking sheet with parchment paper.
2. In a large mixing bowl, whisk together the flour, salt, and baking powder.
3. Add in the cubed butter and use your hands to crumble it into the flour.
4. In a separate bowl, whisk together 3/4 cup buttermilk, honey, and greek yogurt. (To make buttermilk, stir together 1 tbsp. lemon juice with 1 cup milk & let it sit for about 10 minutes).
5. Pour this milk mixture into the flour mixture and stir until a dough forms; let this rest in the bowl for 5 minutes.
6. Add a little flour to your surface and knead the dough, flatten it out to about 1 inch, and use a cup to cut out 5-6 biscuits.
7. Brush the tops with the extra buttermilk, dip them into the cinnamon sugar mixture (1/2 cup granulated sugar + 1 tsp. cinnamon), & bake for 18 minutes. Enjoy!