Festive raspberry and blueberry donut holes made using @birchbenders paleo pancake mix, making them perfect for a 4th of July breakfast. The recipe is simple and requires minimal ingredients, resulting in delicious and colorful treats.
1: Preheat oven to 350°F and spray/line a baking sheet.
2: In two separate bowls, stir together the ingredients until the doughs form.
3: Roll each dough into 8 balls (total of 16 mini ones) and bake for 8 minutes.
