A delicious and easy-to-make date bark featuring pitted dates, creamy peanut butter, pretzels, and chocolate. Perfect for a sweet snack, this recipe requires minimal preparation and is both satisfying and healthy.
1: Place a piece of parchment paper over a plate or in a baking dish.
2: Lay the pitted dates over this, place another piece of parchment paper over, and use a cup to press down onto the dates.
3: Spread the peanut butter on top, drizzle with melted chocolate, and top with salt.
4: Freeze for at least 30-40 minutes before cutting into slices.
5: Enjoy!