These homemade chicken tenders are coated in crispy tortilla chip crumbs for a delightful crunch. The chicken is dipped in egg and baked for a healthier option that's still packed with flavor. A perfect meal paired with your favorite dipping sauce.
1: Preheat the oven to 350F and spray/line a baking sheet.
2: Pulse the tortilla chips in a blender or food processor until you get a fine crumb.
3: Whisk the egg in a small bowl.
4: Cut the chicken breasts into thin strips.
5: Dip the chicken strips in egg, then coat in the chip crumbs.
6: Place the tenders on the baking sheet and cook for 15 minutes, flipping them halfway through.