Creamy Pumpkin Pasta Sauce | Hannah Harvesting Health
Creamy Pumpkin Pasta Sauce
10 mins prepServes 4
A creamy and flavorful pumpkin pasta sauce made with 100% pumpkin purée and coconut milk. Perfect for a cozy dinner on a rainy day, this plant-based sauce can be paired with chickpea pasta for a nutritious meal.
1: In a blender, combine pumpkin purée, coconut milk, basil leaves, oregano leaves, garlic powder, onion powder, salt, and pepper.
2: Blend until smooth and creamy.
3: In a pan, heat the sauce over the stove until warm.
4: Serve the sauce over cooked chickpea pasta.
