Delicious cookie dough hearts made with almond flour, maple syrup, and chocolate chips, perfect for a sweet treat. Simply mix the ingredients, shape the dough, and freeze for a delightful dessert.
1: Stir together the almond flour and maple syrup, then add in the chocolate chips.
2: Press the dough in between parchment paper to flatten, then freeze this for at least 15 minutes.
3: Use a small heart cookie cutter to make 11 hearts.
4: Use a bag to pipe melted chocolate on top and add pink sugar if desired.
5: Freeze this for another 5 minutes, then enjoy!
