Coconut Flour Pancakes

Name: Coconut Flour Pancakes
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4
Ingredients: coconut oil; almond milk; eggs; coconut sugar; salt; coconut flour; baking powder

10 mins prepServes 4

Delicious and fluffy coconut flour pancakes that are tropical and easy to make. Perfect for a Saturday breakfast, paired with fresh fruits such as strawberries and bananas. The recipe includes coconut oil, almond milk, eggs, coconut sugar, and coconut flour.

4 servings

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Instructions

1: Whisk the wet ingredients (coconut oil, almond milk, and eggs) together in one bowl.

2: In a separate bowl, whisk the dry ingredients (coconut flour, coconut sugar, salt, and baking powder).

3: Combine the wet and dry ingredients.

4: Cook the pancakes on a skillet until golden brown on both sides.

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Coconut Flour Pancakes

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Instructions

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