Hannah Harvesting Health

Name: Cinnamon Apple Loaf
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 8
Cuisine: International
Ingredients: El Guapo® Whole Cinnamon (Canela Entera); Bob's Red Mill Super-Fine Natural Almond Flour; O Organics Milk, Low Fat, Organic; Signature Select Double Acting Baking Powder; O Organics Cane Sugar, Granulated, Organic; Gold Medal All Purpose Flour with Resealable Bag; Organic Honeycrisp Apple; Pete and Gerry’s Organic Eggs Eggs, Organic, Free Range, Large

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Cinnamon Apple Loaf

Serves 815 mins prep35 mins cook

A delicious cinnamon apple loaf made with a blend of all-purpose and almond flours, sweetened with granulated sugar, and flavored with cinnamon. This loaf is easy to prepare and perfect for sharing. Enjoy it warm or with a drizzle of icing for added sweetness.

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Instructions

1: Preheat the oven to 350F and grease or line a loaf pan with parchment paper.

2: In a large mixing bowl, whisk together the wet ingredients, then stir in the dry ingredients + diced apples.

3: Pour the batter into the loaf pan, bake for 35 minutes, & let cool for at least 10 minutes before adding icing and cutting into slices.

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Hannah Harvesting Health

Cinnamon Apple Loaf

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