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Christmas Tree Mini Cakes | Hannah Harvesting Health

Christmas Tree Mini Cakes

Christmas Tree Mini Cakes

10 mins prepServes 16

These delightful Christmas Tree Mini Cakes are made with a mix of all-purpose flour and almond flour, sweetened with granulated sugar and coconut sugar. Coated in white chocolate and topped with vanilla frosting and festive sprinkles, they are a fun holiday treat.

16 servings

What you need

almond flour

2 cup almond flour

frosting

1 frosting

milk

sprinkles

vanilla extract

1 tsp vanilla extract

white chocolate

1 oz white chocolate

baking powder

2 tsp baking powder

butter

granulated sugar

¾ cup granulated sugar

all purpose flour

1 cup all purpose flour

organic eggs

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Instructions

1: Preheat oven to 350F and grease a sheet pan.

2: In a large mixing bowl, whisk together the eggs, vanilla extract, melted butter, and milk; then stir in the dry ingredients.

3: Pour the batter over the sheet pan and bake for 17 minutes.

4: Use a Christmas tree cookie cutter to make 16 trees.

5: Top 8 trees with frosting, place the other 8 trees over the frosted trees, and coat in white chocolate + sprinkles.

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