Chocolate Thumbprint Cookies | Hannah Harvesting Health
Chocolate Thumbprint Cookies
15 mins prepServes 15
Delicious Chocolate Thumbprint Cookies made with almond and oat flour, almond butter, and sweetened with maple syrup. Easy to prepare and bake, these cookies have a delightful chocolate center.
1: Preheat oven to 350F and spray/line a baking sheet.
2: In a large bowl, whisk together the almond flour, oat flour, and baking powder.
3: Stir in the almond butter, pure maple syrup/honey, and almond milk.
4: Roll dough into balls (about 1 tbsp. each) to make 15 cookies.
5: Make a thumbprint in each cookie and put a piece of chocolate in.
6: Bake for 10 minutes.
