Chocolate Date Balls

Name: Chocolate Date Balls
Prep time: 15 min
Cook time: 60 min
Total time: 15 min
Yield: 12
Ingredients: pitted dates; almond milk; vanilla extract; Himalayan pink salt; chocolate

15 mins prepServes 12

These chocolate date balls have a perfect chewy texture and are incredibly easy to make with just 5 ingredients. The dough is formed by combining pitted dates, almond milk, vanilla extract, and a pinch of Himalayan pink salt. After chilling, the dough is rolled into balls, dipped in melted chocolate, and frozen again for an irresistible treat.

12 servings

What you need

1 chocolate

1 tsp vanilla extract

¼ cup almond milk

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Instructions

1: In a food processor, combine pitted dates, almond milk, vanilla extract, and a pinch of Himalayan pink salt.

2: Spread the dough onto a plate and freeze for an hour.

3: Roll the dough into balls and freeze for at least another hour.

4: Melt some chocolate.

5: Roll the balls in the chocolate.

6: Stick the coated balls in the freezer or enjoy one right away.

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Chocolate Date Balls

What you need

Instructions

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