Chocolate Chip Cake Bars | Hannah Harvesting Health
Chocolate Chip Cake Bars
10 mins prepServes 9
These delicious chocolate chip cake bars are made with avocado oil, offering a rich flavor and moist texture. They are topped with chocolate frosting for an extra treat! Perfect for celebrating National Avocado Day.
1: Preheat oven to 350F & spray/line an 8x8 baking dish.
2: In a large bowl, whisk together the flour, sugar, & baking powder—then stir in the chocolate chips.
3: In a small bowl, whisk together the milk, oil, and egg.
4: Pour the wet ingredients into the dry & stir until well combined.
5: Spread the batter into the 8x8 dish & bake for 23 minutes!