Chocolate Chip Banana Nut Muffins
Serves 1015 mins prep20 mins cook
Delicious chocolate chip banana nut muffins made with ripe bananas, chopped pecans, and gluten-free flour. Perfect for breakfast or a snack!
0 servings
What you need
cup chocolate chips
cup maple syrup
tsp vanilla extract
tsp baking powder
cup granulated sugar
cup pecan nuts
Instructions
1: Preheat oven to 350F and grease or line a muffin pan. 2: In a large mixing bowl, mash the bananas, then whisk in the eggs, maple syrup, & vanilla extract. 3: Whisk in the dry ingredients. 4: Scoop the batter into the muffin tin (makes 10 muffins) and bake for 20 minutes.View original recipe