Chocolate Chip Banana Muffins | Hannah Harvesting Health
Chocolate Chip Banana Muffins
10 mins prepServes 9
Delicious banana muffins made with ripe bananas, rolled oats, almond flour, and mini chocolate chips. This recipe yields 9 muffins and is perfect for a tasty breakfast or snack.
1: Preheat oven to 350°F and grease or line a muffin tin.
2: In a high-powered blender or food processor, add in the wet ingredients first, then the dry ingredients.
3: Blend until creamy, then stir in the chocolate chips.
4: Scoop the batter into the muffin tin and bake for 17 minutes.
5: Enjoy!