Chocolate Chip Banana Bread
Serves 810 mins prep45 mins cook
This yogurt banana bread is made with two ripe bananas and a mix of almond and cassava flour (or all-purpose flour) and is deliciously topped with peanut butter, banana slices, and cinnamon. It's a cherished recipe that's even better with chocolate chips!
0 servings
What you need
Instructions
1: Preheat the oven to 350°F and spray/line a loaf pan. 2: In a large bowl, whisk together the wet ingredients, then stir in the dry ingredients and add chocolate chips. 3: Pour the batter into the loaf pan and bake for 40-45 minutes.View original recipe