Chickpea Pasta with Cashew Cheese
Serves 210 mins prep7 mins cook
A quick and delicious chickpea pasta dish made with cracked pepper cashew cheese and broccoli. Perfect for a tasty lunch!
0 servings
What you need
splash almond milk
Instructions
1: Cook the chickpea pasta for about 7 minutes. 2: Stir in the whole tub of cracked pepper cashew cheese and a splash of almond milk until well combined. 3: Add the broccoli and mix everything together.View original recipe