Cheesy Avocado Pita
Serves 11 mins prep1 mins cook
A delicious and quick lunch made with gluten-free pita bread topped with melted vegan cheese, avocado, tahini, hemp seeds, and black pepper.
0 servings
What you need
Instructions
1: Take 1 gluten-free pita bread. 2: Top it with melted vegan cheese. 3: Add half an avocado. 4: Spread tahini on top. 5: Sprinkle with hemp seeds and black pepper.View original recipe