A simple and fluffy cookie recipe made with just 4 ingredients. These cookies can be ready in minutes, perfect for a quick treat. You can customize them using different nut or seed butters and easily make oat flour by blending oats.
1: Preheat oven to 350F.
2: In a bowl, whisk together the egg and cashew butter.
3: Stir in the oat flour and baking powder.
4: Roll the dough into little balls—about 1 tbsp. each.
5: Use a fork to press down the dough.
6: Bake for 5 minutes.
