Blueberry Chocolate Chip Donuts | Hannah Harvesting Health
Blueberry Chocolate Chip Donuts
10 mins prepServes 8
These blueberry chocolate chip donuts are easy to make using a blender and can also be made as muffins. The recipe includes almond flour, all-purpose flour, coconut sugar, almond milk, eggs, blueberries, and chocolate chips, baked at 350°F.
1: Preheat oven to 350°F and spray the donut pan.
2: Combine all of the ingredients, except for the blueberries and chocolate chips, in a high powered blender or food processor, putting the wet ingredients in first.
3: Stir in the blueberries and chocolate chips, then spoon batter into the donut pans (makes 7-8 donuts).
4: Bake for 10-12 minutes and let cool before topping with yogurt and extra chocolate chips.
