Hannah Harvesting Health

Name: Blender Banana Bread
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 8
Cuisine: International
Ingredients: SIGNATURE SELECTS Honey, Raw, Wildflower; Bob's Red Mill Rolled Oats, Extra Thick; SIGNATURE SELECTS Baking Powder, Double Acting; Crunch Easter Flatback Egg

Print recipe

Blender Banana Bread

Serves 810 mins prep20 mins cook

This banana bread recipe is super fluffy and chewy, made with only five simple ingredients including rolled oats, ripe bananas, and eggs. It's easy to prepare in a blender and results in a delicious loaf that's perfect for any occasion.

0 servings

What you need

SIGNATURE SELECTS Honey, Raw, Wildflower

cup honey

cup rolled oats

SIGNATURE SELECTS Baking Powder, Double Acting

tsp baking powder

egg

Shop Recipe

Instructions

1: Preheat oven to 350°F and spray/line a loaf pan.

2: Put everything into a high-powered blender or food processor and blend until creamy.

3: Pour the batter into the loaf pan and bake for 20 minutes.

View original recipe

Hannah Harvesting Health

Blender Banana Bread

What you need

More recipes from Hannah Harvesting Health