Birthday Toast
Serves 15 mins prep5 mins cook
A delightful birthday toast made with toasted gluten-free bread topped with cream cheese, organic alfalfa sprouts, half an avocado, and colorful sprinkles. Perfect for celebrating special moments!
0 servings
What you need
Instructions
1: Toast the gluten-free bread until slightly burned. 2: Spread cream cheese on top of the toasted bread. 3: Add organic alfalfa sprouts on top of the cream cheese. 4: Slice half an avocado and place it on the toast. 5: Finish by sprinkling the colorful sprinkles on top.View original recipe