Baked Chicken Tenders
Serves 410 mins prep20 mins cook
A simple and addicting recipe for baked chicken tenders, coated with crushed sweet potato chips and served with caesar yogurt dressing. The chicken tends to come out crispy and pairs perfectly with roasted Brussels.
0 servings
What you need
Instructions
1: Crush up the sweet potato chips in a bowl. 2: Whisk an egg in a small bowl. 3: Dip the chicken tenders into the egg mixture. 4: Next, dip the egg-coated chicken tenders into the sweet potato crumb mixture. 5: Bake at 425°F for about 15-20 minutes, flipping halfway through.View original recipe