Enjoy a flavorful avocado egg sammie made with a gluten-free English muffin, egg, and half an avocado, topped with black pepper. Perfect for a relaxing weekend breakfast.
1: Toast the gluten-free English muffin.
2: Cook the egg to your preference (boiled, poached, or scrambled).
3: Slice the avocado and use half for the sammy.
4: Assemble the sandwich with the egg, avocado, and sprinkle with black pepper.