Almond Butter Toast
Serves 15 mins prep0 mins cook
A simple and delicious breakfast featuring Udi's gluten-free bread topped with honey almond butter, banana slices, and chia seeds. Perfect for a quick meal post-travel!
0 servings
Instructions
1: Toast the gluten-free bread. 2: Spread honey almond butter on the toasted bread. 3: Add banana slices on top. 4: Sprinkle chia seeds over the banana slices.View original recipe