Cacao Oats
Serves 1
5 mins prep
2 mins cook
7 mins total
A quick and delicious breakfast made with gluten-free oats, cacao powder, almond milk, and water, topped with creamy almond butter. Ready in just 5 minutes.
0 servings
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1: Combine GF cooking oats, cacao powder, unsweetened almond milk, and water in a bowl. 2: Stir the mixture and cover with a paper towel. 3: Microwave for 2 minutes. 4: Top with almond butter before serving.